{"id":1716,"date":"2019-07-22T12:55:38","date_gmt":"2019-07-22T11:55:38","guid":{"rendered":"https:\/\/bocetosweb.es\/juannavarro\/productos\/azafran\/"},"modified":"2025-07-11T13:13:02","modified_gmt":"2025-07-11T12:13:02","slug":"saffron","status":"publish","type":"page","link":"https:\/\/juannavarro.com\/en\/products\/saffron\/","title":{"rendered":"Saffron"},"content":{"rendered":"<div class=\"wpb-content-wrapper\" id=\"wpb-content-root\"><p>[vc_row full_width=&#8221;stretch_row&#8221; css=&#8221;.vc_custom_1561744548737{padding-top: 100px !important;padding-bottom: 35px !important;}&#8221; nt_agricom_vc_row_992_responsive=&#8221;.vc_custom_1561744548740{padding-top: 50px !important;padding-bottom: 35px !important;}&#8221; nt_agricom_vc_row_768_responsive=&#8221;.vc_custom_1561744548741{padding-top: 80px !important;}&#8221; nt_agricom_vc_row_480_responsive=&#8221;.vc_custom_1561744548742{padding-top: 60px !important;}&#8221;][vc_column][vc_custom_heading source=&#8221;post_title&#8221; font_container=&#8221;tag:h2|font_size:3.5rem|text_align:left|color:%23333333|line_height:1.1&#8243; use_theme_fonts=&#8221;yes&#8221; css=&#8221;.vc_custom_1573204997091{margin-bottom: 40px !important;}&#8221; el_class=&#8221;poppins&#8221;][vc_row_inner][vc_column_inner width=&#8221;1\/3&#8243;][vc_single_image image=&#8221;831&#8243; img_size=&#8221;full&#8221;][\/vc_column_inner][vc_column_inner width=&#8221;1\/3&#8243;][vc_custom_heading text=&#8221;Description&#8221; font_container=&#8221;tag:h4|font_size:1.6rem|text_align:left|color:%23333333|line_height:1.538&#8243; use_theme_fonts=&#8221;yes&#8221; el_class=&#8221;poppins&#8221;][vc_column_text css=&#8221;&#8221;]Saffron is a premium spice derived from the dried stigmas of the Crocus sativus flower. Known for its distinctive aroma and slightly bitter taste, saffron owes its flavor and fragrance to the natural compounds safranal and picrocrocin. It also contains crocin, a carotenoid responsible for the vibrant golden-yellow color it imparts to food. Saffron is highly valued for both its culinary and sensory qualities across a wide range of global cuisines.<br \/>\n[\/vc_column_text][\/vc_column_inner][vc_column_inner el_class=&#8221;single-content&#8221; width=&#8221;1\/3&#8243; offset=&#8221;vc_col-lg-offset-1 vc_col-lg-3&#8243;][vc_column_text css=&#8221;.vc_custom_1752235943205{margin-bottom: 25px !important;}&#8221;]<\/p>\n<ul class=\"details\">\n<li>\n<p class=\"title\">Appearance<\/p>\n<p><strong>Powder or in filaments.<\/strong><\/li>\n<li>\n<p class=\"title\">Visual colour<\/p>\n<p><strong>Brilliant red.<\/strong><\/li>\n<\/ul>\n<p>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row full_width=&#8221;stretch_row&#8221; css=&#8221;.vc_custom_1561744548737{padding-top: 100px !important;padding-bottom: 35px !important;}&#8221; nt_agricom_vc_row_992_responsive=&#8221;.vc_custom_1561744548740{padding-top: 50px !important;padding-bottom: 35px !important;}&#8221; nt_agricom_vc_row_768_responsive=&#8221;.vc_custom_1561744548741{padding-top: 80px !important;}&#8221; nt_agricom_vc_row_480_responsive=&#8221;.vc_custom_1561744548742{padding-top: 60px !important;}&#8221;][vc_column][vc_custom_heading source=&#8221;post_title&#8221; font_container=&#8221;tag:h2|font_size:3.5rem|text_align:left|color:%23333333|line_height:1.1&#8243; use_theme_fonts=&#8221;yes&#8221; css=&#8221;.vc_custom_1573204997091{margin-bottom: 40px !important;}&#8221; el_class=&#8221;poppins&#8221;][vc_row_inner][vc_column_inner width=&#8221;1\/3&#8243;][vc_single_image image=&#8221;831&#8243; img_size=&#8221;full&#8221;][\/vc_column_inner][vc_column_inner width=&#8221;1\/3&#8243;][vc_custom_heading text=&#8221;Description&#8221; font_container=&#8221;tag:h4|font_size:1.6rem|text_align:left|color:%23333333|line_height:1.538&#8243; use_theme_fonts=&#8221;yes&#8221; el_class=&#8221;poppins&#8221;][vc_column_text css=&#8221;&#8221;]Saffron is a premium spice derived from the dried stigmas of the Crocus sativus flower. Known for its distinctive aroma and slightly [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":1665,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"custom-page.php","meta":{"footnotes":""},"class_list":["post-1716","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/juannavarro.com\/en\/wp-json\/wp\/v2\/pages\/1716","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/juannavarro.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/juannavarro.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/juannavarro.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/juannavarro.com\/en\/wp-json\/wp\/v2\/comments?post=1716"}],"version-history":[{"count":1,"href":"https:\/\/juannavarro.com\/en\/wp-json\/wp\/v2\/pages\/1716\/revisions"}],"predecessor-version":[{"id":43240,"href":"https:\/\/juannavarro.com\/en\/wp-json\/wp\/v2\/pages\/1716\/revisions\/43240"}],"up":[{"embeddable":true,"href":"https:\/\/juannavarro.com\/en\/wp-json\/wp\/v2\/pages\/1665"}],"wp:attachment":[{"href":"https:\/\/juannavarro.com\/en\/wp-json\/wp\/v2\/media?parent=1716"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}